Vegan pancakes varieties are numerous and you will love each one of them for their yummy-licious properties. You must have already tried out the tasty Buckwheat pancakes and the amazing vegan pancakes syrup. So now, here you can check my amazing pancake recipe which I prepared at the vegan cookie con fest and received a lot of appreciation for. This recipe might not be as healthy as that of the buckwheat one but you can definitely say that it is as good or sometimes even better than that one.
You can have this pancakes in your breakfast or on a coffee or even as a dessert along with some vegan chocolate sauce or vegan custard. We have also had it with the Swiss buttercream – it tastes heavenly. You must try it once at least (after which you won’t ever forget the taste of it).
These almond milk pancakes are super fluffy and light. The taste of vanilla in this homemade pancakes gives you a filling and satisfying feeling like when you have the yummy date pudding or the fudgy brownie.
The difference between cow’s milk and almond milk is very minimal wherein we can say the almond milk is the perfect alternative to the cow’s milk in terms of nutrients. Just that the cow’s milk is an animal by-product whereas almond milk is completely plant-based. Almond milk is perfect for people with lactose intolerance or are vegan.
Almond Milk Pancakes Recipe
Enjoy your tasty and yummy pancakes at home. You can also try out making vegan cupcakes at home for yourself and family.