Most of the non-vegans feel that veganism is about cutting down on your food and so, you won’t be able to enjoy many varieties of cuisines around the world. But that’s not true, there is avegan version of almost everything around the world. We have tried healthy vegan Buckwheat Pancakes, vegan custard, date pudding and now we will be trying out the delicious dairy-free vegan brownies. Yes! That means you do have a vegan version of chocolates available too.
These brownies are easy dairy-free dessert that just needs a little to be done. While it gets all cooked up, it becomes difficult to wait to have this tasty dish. They are moist, fluffy, flavorful and rich in taste. For many dessert recipes like the dairy-free sugar cookies recipe, we make use of all-purpose flour. You can also use cake flour as that form softer dough. But cake flour contains gluten and as I am preparing gluten-free recipe at the vegan cookie con, I am using all-purpose flour only.
Vegan and Dairy-Free Sugar Cookies Recipe
If you are using olive oil, in this recipe or in any other dessert, then you must always use light olive oil that is written on the pack of the olive oil brand. Here, you will also be using chocolate chips and chocolate in this recipe then you will have to purchase vegan chocolate available in the market.
Ingredients
- ½ Cups of All-Purpose Flour
- ½ Cup of Olive Oil
- 1& ½ Tsp of Vanilla Extract
- 2 Cups of Granulated Sugar
- 1 Cup of Quinoa Flakes
- ½ Cups of Cocoa Powder
- 1/3 Cups of Choco Chips
- 1 Pinch of Salt
Directions
Step 1: Preheat your oven at 325 Degrees Fahrenheit for creating an environment for the brownies
Step 2: Take a large bowl and add dry ingredients like sugar, cocoa, flour and salt into the bowl
Step 3: Mix all the ingredients by whisking it all together
Step 4: Now, add the wet ingredients like quinoa flakes, water, oil and Vanilla extract. And again, mix the entire batter. Make it smooth and runny
Step 5: Using a baking spatula, pour the batter into a baking pan of around 8 * 8 size lined with a parchment paper or any other baking sheet
Step 6: Put the baking sheet inside and let it heat for around 30 minutes or till the time a toothpick comes out clean when poked in
Step 7: Once all baked, remove the pan and let it cool
Once it cools down, you can cut into sizes you like and serve. If you want to serve them hot, then you need to cool it down, cut into pieces and then reheat in the microwave to have it hot. Along with the hot brownie, you can have ice cream for a treaty delight. You can also try out vegan cupcakes or vegan buttercream frosting for a tasty dessert other than the brownies.
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