Who doesn’t love the taste of Nutella? Almost everyone who like chocolaty tastes, loves to have the delicious Nutella. But is Nutella a vegan product? The Nutella that you generally find in stores isn’t vegan, as it has dairy ingredients in it. But you do not have to worry about it, in this amazing recipe below, there are no dairy or any other non-vegan ingredients in it. So, you can indefinitely enjoy the yummy taste of it like the date pudding or the fudgy brownie.
The commonly found Nutella flavor is hazelnut which is loved by most of us because of it undefining taste. So, in the following recipe, we will be using this hazelnut in this recipe to give you a perfect feel of the non-vegan variant of Nutella like the rhubarb hazelnut cake. Kids at your place will love this homemade hazelnut Nutella – so you won’t have any issue in feeding them with vegan desserts.
Vegan Nutella Recipe
If you do not wish to add sugar then skip the sweetness part. Your vegan Nutella is ready to be eaten and enjoyed. Have it with whatever you really like. You can also use it as a spread along with the pancake syrup over your almond-milk pancakes.
You shouldn’t store this Nutella for more than 2 weeks as that might ruin the texture as well as the taste of it along with making you sick. So, rather finish it off within the 2 weeks of its making. You can also try out some other desserts like vegan cupcakes or spreads like vegan custard.